Apple Coffee Cake

Granny Smith Apple Coffee Cake from My Grandma's

Apple Coffee Cake   The best word to describe this cake is luscious. After adding two layers of fresh granny smith apples to the original cinnamon walnut cake, the cake is slow baked to gently caramelize the apples. Best served after 24 hours, the apples soften and marinate this apple lover's delight. Dress up this cake with a few scoops of vanilla ice cream.

These cakes are kosher certified under Orthodox supervision and contain no trans fats, artificial flavoring, artificial colorings, or preservatives. 


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All cakes freeze beautifully for up to one year, frozen either whole or sliced. The cake is best defrosted in the bag in which it was frozen.  

The small cake measures approximately 8 inches across, weighs 1.75 pounds and serves 6 - 10 people.  The large cake is approximately 10 inches across, weighs 3.1 pounds and serves 16 - 20 people.

These coffee cakes ship from the bakery in Boston and cannot be hand delivered.

 

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